I got YJDKIYed* this morning! I don't know why or how I didn't think of this earlier. Duh.
I can't stand drinking water straight from the tap, it tastes chemically and its warm and just icky. And when it dries in the bottom of a glass, there is a white residue. That can't be good.
So why would I drink it in my coffee? Not only does Brita-filtered water make my Cinnamon Spice Coffee taste infinitely better, it saves time in the always-night-before-programmed-coffee-making ritual. I can pour straight into the back of the coffee maker without having to guess how much is going in the pot.
PS: There was supposed to be a picture of a Brita instead of a link, but Blogger has really sucky picture adding capacities. Had I known the full extent this sooner, I probably would have stuck with WordPress. If anyone knows any secrets to making multiple picture entries, galleries, alignment, etc., please let me know.