Quick Friday night Fantastic Food Falafel fare for dinner. Served with homemade dipping sauce, a concoction of: 2% Fage (for some reason I always use Fage for this instead of Oikos, no idea why), super fine chopped sweet onion and cucumber, fresh garlic, lemon juice, lots o dill and a little salt and pepper.
Cucs and carrots for some veggie content, over Uncle Ben's Express Basmati rice (amazingly not THAT bad for you) since I didn't have any pitas and the grocery stores are insane right now!
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